Conti Costanti

Brunello di Montalcino Sangiovese

9.62 ratings
9.71 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Gilbert Van Hassel

Silky tannins, black cherries and strawberries. Evolving nicely in the glass. Fine now but will become more complex and has a long life in front of it.

Silky tannins, black cherries and strawberries. Evolving nicely in the glass. Fine now but will become more complex and has a long life in front of it.

Nov 16th, 2024
Tyler Felous

Same experience as the Salvioni Rosso, but even tighter here. 2 days later, it’s giving much more. Nose is still subdued, more leather. Brighter fruit and spice. Going to give the rest of these the years of rest they deserve

Same experience as the Salvioni Rosso, but even tighter here. 2 days later, it’s giving much more. Nose is still subdued, more leather. Brighter fruit and spice. Going to give the rest of these the years of rest they deserve

Nov 30th, 2024