Figli Luigi Oddero

Barolo Nebbiolo

9.25 ratings

9.01 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.0

Not blowing me away but I hear the 2016 is the ticket

Not blowing me away but I hear the 2016 is the ticket

Jun 14th, 2022

Alexandre Pagliano

9.2

In our favourite table in NY, an excellent Barolo that worked wonderfully with the food: Oddero is one of the best Baroli done in a classical way.

In our favourite table in NY, an excellent Barolo that worked wonderfully with the food: Oddero is one of the best Baroli done in a classical way.

Feb 16th, 2025

9.3

Nikki had this 5 months ago

Nikki had this 5 months ago

Sep 15th, 2024

9.4

Sean had this 7 months ago

Sean had this 7 months ago

Jul 31st, 2024

9.1

Adam had this 3 years ago

Adam had this 3 years ago

Oct 6th, 2021