Delicate Sangiovese. Some red fruit but loads of tar and leather.Amazing with pork ragu and polenta after five hours of decanting. Tasty but not complex. Has time but isn’t getting better.
Delicate Sangiovese. Some red fruit but loads of tar and leather.Amazing with pork ragu and polenta after five hours of decanting. Tasty but not complex. Has time but isn’t getting better.
1 person found it helpfulMay 4th, 2020
From a restaurant list in Positano. Deep reddish purple color. Nice nose. Notes of black fruit, raspberries, some wood, and a little menthol. Nice texture in the mouth. Not over the top nor tannic. Nice enough to order a second bottle of it.
From a restaurant list in Positano. Deep reddish purple color. Nice nose. Notes of black fruit, raspberries, some wood, and a little menthol. Nice texture in the mouth. Not over the top nor tannic. Nice enough to order a second bottle of it.
1 person found it helpfulMay 24th, 2019
Dark ruby coloration. Medium translucency. On the nose, cherry, plum, florals, spice, sweet tobacco and earth. On the palate, medium to full body, cherry, plum, spice, leather, earth/dust and minerals, with a long finish of chocolate and raspberry/sweet red berry. Good chewy tannins. Nice complexity and depth.
Dark ruby coloration. Medium translucency. On the nose, cherry, plum, florals, spice, sweet tobacco and earth. On the palate, medium to full body, cherry, plum, spice, leather, earth/dust and minerals, with a long finish of chocolate and raspberry/sweet red berry. Good chewy tannins. Nice complexity and depth.
Jan 5th, 2024
Less body than I anticipated, maybe needs a few more years. Good black cherry notes and acidity.
Less body than I anticipated, maybe needs a few more years. Good black cherry notes and acidity.
May 30th, 2020
Love it! Nice balance of fruit. Delicious accompaniment to cheese, charcuterie, and pasta.
Love it! Nice balance of fruit. Delicious accompaniment to cheese, charcuterie, and pasta.
Apr 2nd, 2020
Montalcino, Siena, Tuscany, Italy
