rich, full, creamy. baked apples, lemon curd, bit sweet on finish. Great for those that like 'oaky' chards, I'm letting my preference bias my review!
rich, full, creamy. baked apples, lemon curd, bit sweet on finish. Great for those that like 'oaky' chards, I'm letting my preference bias my review!
1 person found it helpfulMay 13th, 2017Barely on the edge of dry, especially for a Chardonnay. Not oaky at all, very good bridge between a Pinot Grigio and a true Chardonnay.
Barely on the edge of dry, especially for a Chardonnay. Not oaky at all, very good bridge between a Pinot Grigio and a true Chardonnay.
Jun 22nd, 2019Buttah
Aug 12th, 2018Very buttery and smoky. Would be amazing with seafood! I want to retry this with shrimp Parmesan linguine.
Very buttery and smoky. Would be amazing with seafood! I want to retry this with shrimp Parmesan linguine.
Jun 30th, 2017Keep the stainless steel away from my chardonnay! Yum. Butter, butterscotch, almost syrupy. In a good way.
Keep the stainless steel away from my chardonnay! Yum. Butter, butterscotch, almost syrupy. In a good way.
Jun 24th, 2017pineapple and coconut with vanilla and tobacco with 2014; nice and not overdone
pineapple and coconut with vanilla and tobacco with 2014; nice and not overdone
May 12th, 2017Creamy, toasty, buttery but not oily.
Creamy, toasty, buttery but not oily.
May 10th, 2017$28 7.5 nice char for me
Apr 15th, 2017Easy drinking and light. A definite winner.
Easy drinking and light. A definite winner.
Apr 9th, 2017BIG California chardonnay. Pineapple, caramel, buttery oak. Smooth finish lingers nicely. Low acid makes it feel a little flabby, but the tropical fruit/oak flavors make up for that. Went nicely with roasted shrimp. Christmas present from JH from Vin Chicago
BIG California chardonnay. Pineapple, caramel, buttery oak. Smooth finish lingers nicely. Low acid makes it feel a little flabby, but the tropical fruit/oak flavors make up for that. Went nicely with roasted shrimp. Christmas present from JH from Vin Chicago
Mar 26th, 2017