Good, as expected. Happy 4th — 4 years ago
Crafted by Joseph J. Wagner, 4th generation winemaker, with winemaking roots in the Napa Valley since 1906. Deep Ruby with red berry fruit aromas, tea and sweet spice notes. On the palate flavors of jammy blackberry and cherry with pronounced sweet vanilla oak, cacao and pepper spice notes. Soft tannins and bright acidity, well balanced, with mineral tones on a long finish ending with toasty spice! Nice! — 5 months ago
Happy 4th of July. Nothing better to pair with the 100 degree heat index in the Florida Keys🇺🇸🥵🍷*from a magnum- #berserkerdaybuys — a year ago
Very nice..hints of raisin, light body, but not too light. Great wine with a smoked ribeye on my wife's July 4th birthday! — 3 years ago
‘Las Alturas' Spanish for 'the heights', a fitting name, this vineyard located on one of the highest grape-growing benches in the Santa Lucia Highlands AVA. 4th gen Winemaker Joseph J. Wagner from family with farming & winemaking roots in Napa since 1906. Met Joe several times. Deep Ruby (darkest Pinot I have come across). Nice berry and floral spice aromas. Rich cherry/plum flavors with oak, spice and vanilla. Long finish, bold ending with sweet oak notes. Very Nice! A Fav! — 10 months ago
Strawberry, grapefruit, apple, hint of lemon. Happy 4th! — 2 years ago
Happy 4th! This is at or near it’s prime drinking window! — 3 years ago
Jonathan Wall
16 years old. Can a Geyserville get silky? Hell ya. Still too fruity and syrupy to be perfect… but… still fruity wow! Happy 4th bbq! — 4 months ago