Ira Schwartz

9.4

Unfortunately I do not have much experience with St Vivant😉.My nose is assaulted by waves of red fruit, earth, roses and lots of spice. In the mouth juicy waves of red and black cherries are cut short by firm tannins.
Lots of hints, but no conclusions. — 6 days ago

Brooks Burgum

8.9

Smooth drinking with a trout dinner. Not too fruity. — 2 months ago

Ned Childs

9.3

Let it breathe - decanted for 2 hours, very significantly leveled acidity — 2 months ago

Matt Perlman

9.4

Textbook Loire CF in a perfect spot. Vibrant raspberry and purple flowers, graphite, bell pepper, umami elements. Finessed and balanced. — a month ago

James Burge

9.0

2021 -75 yo avg (vv); assemblage always the same; clay; 2021; — 23 days ago

Alan Snitow

9.2

White capsule, mine — a month ago

Doug Powers

9.3

[80% Tannat, 20% Cabernet Sauvignon] Leather, forest floor, maybe a little Brett, excellent structure and depth, despite its age, seems like it can easily age another 10-15 years, long, lingering finish, excellent Madiran! — 2 months ago

with Jim

Bob McDonald

9.3

Had a bottle 66 weeks ago - this is my last bottle. White florals. The palate is delicate, restrained and polished. After a while sweet fruit but undeniably more citrus than stone fruit. The finish shows cleansing citric acid with a touch of salinity. The same notes the following night. 2017 - a good year for white burgundy. — a month ago

Michael Phillips

9.4

deep dark color with deep blackberry and on palate. should mature nicely over the next 10-20 years — a month ago

romo

9.2

Still pretty tight. Tannic day one, fruity day two. Only a bit salty. Hold em. — 2 months ago