Jeremy Shanker

Sommelier at RN74

9.3

Ledru lite. 18/19 — 11 days ago

Chris MacLean

9.1

Interesting stuff. Expressive and complex, but a bit taxing too. — 7 months ago

with Sarah

Paula Duarte

9.3

Lovely pale sunset color. Sparse bubbles. Smells like sunshine on clean concrete. Tastes like lime and chalk. Dry. Smooth aftertaste. 100% Cabernet Franc and a Costco bargain. — 10 months ago

Billy L.

9.1

Cheers 🍾👍🏻👏🏻 — 11 days ago

David T

Independent Sommelier/Wine Educator

9.3

Both peaches, pineapple juice that falls onto marmalade, green apple, hint of apple cider, bruised Bosc pear, light malt, ginger ale, honey notes, saline, sea fossils, alluvial limestone, moist, mushy chalkiness, white spice, bread dough, soft yeastiness, some bread crust, yellow lilies framed in spring flowers with greens, soft, crisp acidity, round, elegant body that is well; knitted, structured, tensioned with a smartly polished finish that lasts two-minutes. — 7 months ago

Lauren Foster

9.0

Delish and refreshing. Very bubbly. — 3 years ago

Scott Clawson

9.0

Very good. Great price. — 4 months ago

Jaycee Velilla

9.2

2014 vintage — 9 months ago

Karyn Fricke

8.9

Blackberry, chocolate and spicy aromas. Medium tannins and juicy. Went nicely with a hamburger blended with mild jalapeño and cheese. I would get this wine again. — 9 months ago

Randy Fuller

9.2

This lightly tinted greenish wine brings a nose that is heavy on the minerals, with citrus and a slight floral aspect. The aroma is dominated by a beautiful savory sense. On the palate, very mineral-laden, great flinty salinity and a savory finish. The nice acidity makes it a great Wine to pair with seafood. I had mine with a lovely quiche Lorraine at Monsiour Marcel’s in L.A.’s Farmers Market. My wife loved it and immediately wanted to make a cocktail with it, using Creme de Cassis. We may just do that. — 3 years ago