Ericsson

8.9

This si the equivalent of an oldie but a goodie. — 6 months ago

David Shaw

9.1

Fine light drinking red with an assortment of heirloom varietals you would see in a Sandlands release. Down the middle table red style with good acid but lighter in alcohol and tannins. — 2 years ago

John Tan

9.0

At home w Joyce, Jeff, Yida and Bert. Glou glou light orange wine. Aromatic and lively. Fun wine. Yida loved it. — 4 years ago

Michael

9.1

Malvasia vibes — 5 years ago

Joe Weinberger

9.1

From magnum. A blend of the 2014 and 2015 vintages. Rich but balanced. Quite enjoyable. — 6 years ago

Shawn R

9.5

As the race for New World SB get’s more fierce this is a can’t miss. Hit all the elements. Nice cross between grapefruit and lime, strikes me a tangerine. From start to finish a great SB. — 6 years ago

Carlo Maria Rossotto

8.9

Without Prosecco, how would summer be? Had two bottles, the first at the Pantheon in Rome, the second back in Washignton, DC. Vinum Mundi — 8 years ago

Sean Burke

9.1

Great cava at casa Leo — 6 months ago

Angelo Casagrande

8.9

Not a big bubbly fan, but this was a nice start to the evening. Nose had some Irish whiskey notes, strange as that seems. Fruity, dry, crisp. — 7 months ago

Douglas Braun

8.9

Hard to find the Vintage 2019 - medium yellow slight green hue , salty aroma , apple fruit medium plus acidity medium minus body — 4 years ago

Michal Rosenn

9.2

juicy juicy strawberry, raspberry, and plum balanced with earthiness. yum — 5 years ago

Martin Mata

9.2

Apples, lime, and honey with a hint of nuttiness. Crisp with nice salinity. M- body, M+ acidity. Unorthodox, yet delicious pairing with pork larb. Purchased at Popina in Brooklyn, NY. — 5 years ago

Cherie Werle

9.0

Spice, dark red fruit, blackberry, black cherry and plum, smooth — 6 years ago

Giancarlo Cicero

8.9

Lots of mint and licorice. Unusual. Nose moved to wet earth and cedar after two hours. Enjoyable. — 7 years ago

Joseph Barsky

9.8

2016 vintage. Enjoyed with duck pate and truffle soft@cheese on sourdough baguette. — 6 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

A bit too big for us. Well made though., — 3 years ago

Brandon Boesch

9.5

Not many CA semillons floating around. Legendary vineyard! Preserved lemon, nuts, honeysuckle, honey with a bit of spice, hint of vanilla, good funk, great acidity. I keep wanting more. Amazing with point Reyes pierce point cheese. — 4 years ago

Eric Urbani

9.0

Thanks Amor y Amargo NYC ! — 5 years ago

Jeremy Krantz

9.4

Very odd cork with a metal brace. Reminiscent of a champagne but with larger bubbles. Very lively. Dry and subdued aromas of citrus and pear. Delightful. — 6 years ago

Vasanth Balakrishnan

8.9

The 2012 was better, more concentration and spice. It’s still a nice Napa Cab - luxurious dark fruit aroma, cocoa, coffee and textured acidity, elegant oak. — 7 years ago