Jeremiah Diaz

9.3

Medium ruby in color; raspberries, black cherries, and cedar on the nose; medium acidity; medium plus tannins; tastes like blackberries, red plums, tabacco, and black olives with a long finish. — 4 days ago

John Roselli

9.0

2021 vintage — dark plum; blackberry, sour cherry and raspberry; cherry and plum with smooth tannins and moderate acidity; warm cherry finish — 4 months ago

Sipping Fine Wine

9.3

Dairyman Vineyard sits in the southern alluvial plains of the Russian River Valley near the ocean, a region where cooling fog comes in through the Petaluma Gap in the morning and once again in the evening. Bright Ruby, some purple edges, with aromas of ripe berries and baking spices. On the palate flavors of raspberry and black cherry with herb, cedar and cinnamon. Smooth fine tannins, medium+ finish with lively acidity, great structure, ending with fruit and cedar spice. A Fav! — 2 years ago

Ericsson

9.3

Tempranillo for Texas! Aromas of strawberry, raspberry, and plum, complemented by floral hints of violets and subtle spice. The palate offers a balance of juicy fruit flavors and a lingering, stony dryness. Given the challenges of the 2022 growing season, including extreme heat and drought conditions that led to reduced yields but enhanced grape concentration, this vintage delivers exceptional depth and character drinks well young. — a month ago

CailenRachel

9.3

Juicy, dark red cherry/color, plum, tannin, acid, and great aromatics. Dry and Great! — 10 months ago

Randy Fuller

9.1

This is a very pale Texas wine with a very citric nose. Lemon leads the way, but there is lime and orange peel in play, too. A hint of lemon chess pie floats through the minerality along with an herbal note. The palate shows apricot and nectarine flavors filtering through the spicy greenness of the herbaceous essence of the wine. The acidity is zippy, but not overly so. Pairing this with a cool, green salad this summer is a no-brainer. — 3 years ago

Randy Fuller

9.6

This wine is a dark purple in the glass. Its nose is amazing and complex. Blackberry and blueberry aromas meet with anise, tar, tobacco, earth and vanilla. The palate is deep with dark fruit and oak spice, while the tannic structure is firm. I made a killer tomato sauce with this wine. It goes to show that you should use the best available wine for cooking. — 3 days ago

Ceccherini Cristiano

9.2

Wine maker said 2023 was the best pinot vintage he has ever had, so expectations are pretty high, but the wine delivers.
Again like for the GP chardy there is great value for the price.
Everything in place — 9 months ago

John Roselli

9.0

2020 vintage — 3 years ago

Jeff Christner

9.1

Solid. Texas y’all! — 4 years ago