Peter van den Besselaar

9.0

Vintage 2020 | double magnum | Vibrant and fruity | Bistro C — 22 days ago

Clay Bullwinkel

9.3

Superb Sicilian vino Rosso from Nerello Mascalese. Minerals, herbs. — 5 months ago

K. Ross

8.9

Reventos Codorniu na. Sonoma. Ca. Good find at Barrons. $13. 70% Chard. 15% Parellada 7.5% Macabeu. — 9 months ago

Christina Burnham

9.6

Really dry and tasty! — 2 years ago

Diane M. Napolitano

9.4

From Williston Park Wines and Spirits. Sparkling apple juice, pear, grapefruit, lemon, something herbal in the back. — 24 days ago

JKT

8.9

At Moore Brothers tasting of Piemonte with Fung and Mary 1/25/25. Nice easy drinking well crafted small winery wine — 9 months ago

Jenn Ingle

9.0

Nose - soil, wet stone and petrichor/rainy day. Main flavors - delicate stone fruit like plum, cherry and an after taste of fruit pits. Mouthfeel - silky upfront and the a little bit of acid and zing on the back. Really approachable wine. Don’t sleep on dolcetto! Lovely wine. — 10 months ago

with Jay

Marlene Ström

9.9

Från systemet — 3 months ago

Brian Hearty

9.3

2022. Super crisp mineral and acidity that paired great with our first few courses from Moon Rabbit (this was my daughter’s pick to return to after our dinner there in Jan 2024). — 3 months ago

Adam Shaylor

9.1

Confirms my theory that Empordà is a deeply underrated wine region. A big, beautiful Carignan and a bit of Grenache. I think it benefited much from the five years in the bottle. Will be looking out for this again. — 9 months ago