Brian

9.3

1986 vintage, 40 year old wine on our 40th Anniversary — 4 months ago

Miguel Silva

9.2

Full body, berries mild tannins. Go well with game or lamb. Delicious for a Friday night for 2 — 8 months ago

Ebi Obaidi

10

10 is all i can say — 2 years ago

Joy Hammons

9.7

Excellent! It took very little time to breathe which was unexpected for a 2011. We will be buying more of this if we can find it. — 2 years ago

Craig S

9.2

Reminds me a bit of a Chablis. Accompanied our risotto perfectly! — 5 years ago

Raimundo Benzal Martínez

9.0

2015 vintage, drank 17 July 2021.
Dark red, slightly brownish on the rim. Soft oak and spices on the nose. Velvety vanilla and berries on the mouth. — 5 years ago

Jeanne Arbuckle

8.9

Twin Liquors — 6 years ago

Michael Tavares

9.3

Sweet fruity and light but w a slight sweet/spicy after taste — 6 months ago

Peter van den Besselaar

9.0

Vintage 2019 — 7 months ago

Ray Vanderhoff

9.1

Light silvery/gold color. Fresh aromas of citrus and tropical fruits with hints of white flowers. Bold citrus fruit flavors dominate the palate with additional notes of mango and fresh herbs. Mineral driven finish is a bit short but very crisp. Nicely balanced acidity and alcohol and high intensity. Refreshing! — 2 years ago

Liselotte Brouwers

9.5

Ongekend hoe levendig deze wijn is na 35 jaar. Naast nog steeds het fruit dat de wijn geeft, aangename geuren van sigarenkistjes. Wat een bijzondere ervaring dit eens te mogen drinken! — 2 years ago

Lyn Farmer

9.5

Deep Ruby color with the faintest hint of garnet at the rim, lovely aromas and flashes of a still youthful, developing wine. Plush, velvety tannin balanced with firm acidity gives the wine a good foundation the classy flavors of cassis, blackberry, blueberry, black cherry, violet, Red plum and black plum, mint, vanilla, cedar and smoke. Beginning to show tertiary character with a dried cherry, dried tobacco leaf and dried violet. Elegant and still a decade of life ahead — 3 years ago

Michelle-Scout Scott

9.3

Wood pellets, peat, smoky, sweet cured meat in a glass yum — 5 years ago

Ericsson

8.9

You must give this some time. Let it open up. Pretty enjoyable there after. — 5 years ago

Jeremiah Diaz

8.9

Clear, medium ruby to garnet in color; on the nose, it's clean with pronounced intensity primary and secondary aromas of black cherries, cassis, and graphite; on the palate, it's dry with high acidity, high tannins, medium alcohol, medium body, and intense primary and secondary flavors of blackberries, black cardamom, and wet gravel with a medium finish. This wine is simple, but balanced. Overall, I rate this wine as good. — 7 months ago

with Nellie

Conrad Green

9.7

Wonderful deep and rich wine. This is in great shape. Dark plum and blakcurrant with iron and bloody intensity. Great tension and complexity. So fresh. This is great — 8 months ago

with Bex and David

sasha

9.0

NS 11. Tart and acidic the first night, softer like a caramel apple the second night — 2 years ago

Milos Haravan

9.0

Tapas y Tinto, Madrid, Spain — 3 years ago

with Kristina

Jefferson Allen

9.3

2017 Full bodied and a smooth after taste. — 5 years ago

Bjoern

9.0

Delicious at Jamie’s — 5 years ago