Donald Williams

9.4

Top notch rosé — 13 days ago

with Bonnie

Adam Kincaid

9.1

This is terrific. Nice blend of two off two lesser known grapes - 60% falanghina and 40% biancolella. Im obsessed with the pineapple aromas, lemon zest, and strong scents reminding me of sandcastles and seashores. It’s fresh, zippy, and crisp. — 7 months ago

with Jillian

Jerry Dixon

9.2

Had this with Akwasi and Mario at birthday dinner 2024: Torrisi — a month ago

Andrew Cullimore

9.2

Medium ruby , bright with a wide ruby rim . Restrained and focused at first , red cherry , pine , iris and wet slate , with fresh sage and rosemary . On the palate very elegant and again restrained , the spicy red cherry , raspberry , rosemary , sage and thyme notes , with good backbone from fresh acidity , saline hints . Tannins are quite elegant and though present are very fine . Medium , sour cherry stained length. Overall perhaps doesn’t have the complexity or structure of the 2019 but this is a very refined , elegant wine , as one would expect. This is actually enjoyable now due to the sweet fine tannins but will no doubt age well and improve over the next 10-15 years — 2 months ago

Mark Osmers

9.0

Earthy with notes of cherry and plum.
Well, balanced and delicious. Allowed to open up for 3 to 4 hours. — 10 days ago

Joe DAscoli

9.1

French onion chicken pairing and some went into the dish. This bottle was a touch off from first opening. Missing some of the bright fruit flavors I expected based on past ‘15 and ‘16 and ‘17 bottles. — 10 days ago

Kamall

9.0

Zesty ocean spray — 25 days ago

romo

9.1

Odd mix of rubbery skins that somehow satisfies. — 11 days ago

Tobin Spratte

9.1

Pours a copper-gold color that will immediately make you wonder if this has been oxidized, but apparently that's the style. Like their reds, they seem to turn everything up to 11 in Montefalco.

After decanting in the glass, aromas of toffee, white flowers, almonds, bitter oranges, and minerals. Very funky and interesting, but not something I'd hand innocent wine drinkers. — 11 days ago

Siena Garbaccio

9.5

so memorable. had it 2 weeks ago and I can still taste it. warm nutmeg bold but round. I wish I could find this at my local wine stores. I love it as an accompaniment to some charcuterie, nuts, olives etc. — a month ago