Great Super Tuscan, full bodied with a lot of complex flavor — 5 months ago
Gabriella and Andrew and I, in Santa Stefano best Sepia Pasta in my life. — 9 months ago
White flowers — 3 years ago
Very nice nm/nc blend. Raspberry pomegranate notes light tannins. Grenachy. — 4 years ago
Delicious orange at sager and Wilde — 5 years ago
Thanks Otway! — 7 years ago
Ruby red translucent color — 7 days ago
Rated 8.9 last 8 yrs ago- now beautifully developed. Plum-prune nose, chocolate dark fruit with blood orange on the palate, just enough tannin for a nice finish with leather and tobacco hints. Delicious — 4 months ago
Floral, rose, citrus — 6 years ago
Love it. Inky old vine vibe. — 7 years ago
Fine but nothing remarkable. — 4 months ago
Stellar deep dark rosato at Cave Ox in Solicchiata — 7 months ago
100% Sangiovese. Medium ruby color. Aromas of red cherry, red geraniums, tomato leaf and leather. Black cherry fruit leads the palate with additional notes of tobacco, minerals and savory spices. Long and earthy finish. Firm structure and tannins but extremely well balanced. Acidity is bright and well incorporated. Vibrant and elegant. A very pleasant surprise. Outstanding QPR! — 2 years ago
Great wine for pizza night. Tried this at Copa Wine Bar. — 5 years ago
This Abruzzo white wine is tinted yellow. It smells of citrus, mostly - Meyer lemon, lime and tangerine. There is also an earthy aroma like that of apricots. The apricot note is more noticeable on the palate, with all that citrus coming along for the ride. The acidity is quite fresh, very refreshing. The finish is medium and carries apricot and salinity, along with the Meyer lemon. — 5 years ago
Ashley
50/50 Sangiovese and Cabernet Sauvignon — 7 days ago