Lisa Brosnan

9.1

70% Gamay, 30% Poulsard — 2 months ago

Jessica Schumacher

9.0

Full bodied rose - not an easy porch pounder but great alone it with dinner. Bought at BP. Buy more. — 4 months ago

Steve Rura

9.0

Great value, extra dry, dark color. Nice Champagne substitute. Went well with spicy Cantonese: Mapo Potatoes and Sook Mei Faan. — 10 months ago

Katherine Wrenn-Maresh

9.9

V-Day 2023 w/Wrenns. Rec by Fujioka’s Wine Times — 2 years ago

JKT

8.9

Opened 10 days ago. Just a bit too oxidized but after a few days in Cali bothers it settled down and be a serviceable food wine, good acidity, not much complexity, oxidation blew off. — 3 months ago

John Hagood

8.9

From Urban Grape $26. Light, almost watery, but nice finish. We go well with salmon. — 8 months ago

Phil Kessling

9.0

Big fan of Bugey Cerdon and this drinks a lot like BG. 8.5% ABV with a little residual sugar. Delicious with strawberry, raspberry and red cherry. The fruit is a little ripe and tasty. — a year ago

Spencer Fox

9.0

fun alpine sipper—not super integrated but lots of very crunchy, earthy stuff. razor sharp acidity, lemon pith, and some more decadent hazelnut flavors swirling around in there. a little too steep on the price for me ($45) but still very lovely on a hot saturday evening. — 3 months ago

Noah Chasin

9.0

It’s actually 54% Mondeuse, 46% Gamay. Delicious. — 10 months ago

Ceccherini Cristiano

8.9

Cremant the Savoie Extra Brut
Great quality for the price — 2 years ago