Da Dong w Sebastien Morin.
“The Grenache Blanc is already dry and tastes really good; the freshness and acidity are still intact, and the saltiness is well integrated. Also, the little bitterness from the slow press starting to show.” - Sunday, March 3, 2019 | Valvignères, France
“Our first Grenache Blanc. The attention we showed to the grapes before and during harvest, combined with the way we pressed, is paying off. It’s a wine full of flavours and length, which isn’t typical of 2018.” - Sunday, May 25, 2019 | Valvignères, France
— 2 years ago
From Wine Access Michelin wine club. — 3 years ago
Bourgogne is a family favourite this is light and easy. — 8 months ago
WM w Sebastien Morin. — 2 years ago
Snappy Bourgogne- enjoyed @MonkRestaurant on Philosopher’s Path in Kyoto — 2 years ago
Crisp, refreshing, easy, palatable — a year ago
Juicy, fresh, lots of red fruit and some pepper — 3 years ago
Very easy drinking. Light and fruity without being too sweet. Strong, but can't really get an alcoholic aftertaste. — 3 years ago
Jason Sliwa
This was great with Beef Bourgogne. Not particularly layered, but all elements came together. — 5 months ago