Brioche and fruity aroma.small bubbles. Crispy! Elegant. Citrus, green apple. @2300/G, Meg, 230901 — 9 months ago
Palmer turned my head in general at a recent tasting—if you can get your hands on the 1996 vintage my gosh…but for exceptional Champagne at (if not everyday) more frequently do-able prices lean in. Toasty white bread with these citrus notes that…can I be honest? It reminds me when as a teen vegetarian in St Louis I’d do late night runs to Steak and Shake where my friends got burgers but I’d order toast and butter with a lime freeze. Those toasty but piquant and refreshing notes. Expect like that on a platter with even more nuance. Obvi it doesnt taste like that precisely but its toast and citrus vibes don’t let go and cream and apple butter are backup singers. Do drink Palmer. — 9 months ago
Andrew Cullimore
Light salmon pink . Small persistent perlage . Light strawberry , cranberry and red currant on the nose . On the palate strawberries and cream with touches of raspberry , cranberry , quite light and delicate , ok balance , a little simple perhaps but very honest and well made. Drink now — 7 hours ago