Jae Cho

9.1

Dark fruit for days but focused and weightless. Still a baby compared to the ‘18. The last glass 9 hours after opening was the best. — 10 days ago

Joe Weinberger

9.1

Too young but would love to try again in a decade. — a year ago

Bruce Leboff

9.1

Drinking very well. Classic burg nose. Some barnyard cleared giving way to a well balanced - solid burg. Classic Pinot — 9 months ago

with Michael and David

Ron Siegel

9.2

Rich & sappy dark red fruits with sweet spice, earth & notes of mineral & floral — 2 years ago

Alvaro Bustillos

9.7

Mazon sbiatti greg thomas israel daron eisschele — 10 days ago

John Pesce

9.3

Well balanced long finish. Great nose lots of fruit. — 6 months ago

with Sandy

Alvaro Bustillos

9.0

Jesus pepe smauel papa luis c augusto — 2 years ago

Ron Siegel

9.2

Spicy with brambly fruits, spice, earth & forest floor — 2 years ago

Justin Sun

9.8

Beautiful — 3 months ago

Scott@Mister A’s-San Diego

9.4

2011 vintage. First time with this producer. Purchased an out of town bottle (along with a buncha BDX) approx two months ago and finally got around to driving 1.25 hours one way to pick up. Pressed immediately into service tonight. Sweet fill and good cork. Nose a bit musty. Not decanted as I was at home and too lazy for the hogsheads of real fire and whatnot. Light-medium body. Sultry notes of cinnamon, tangerine peel and slightly carmelized brown sugar betwixt drought earth and brackish water. Doesn't exactly sound like an Oscar for a memorable performance but this was firing. Lengthy finish. At the top of the bell curve and tastes like it'll remain as such for another 5-6 years. In that oh so sweet spot for dynamite, 1er Cru red Burg. At (only) roughly $170 a bottle (including shipping this time), purchasing four more bottles as we speak. I'd like to thank the Academy...er...the credit card. 12.10.24. — 4 months ago