Chris MacLean

8.9

Loving the 7.5%, and it’s good with spice, but too much residual sugar to enjoy on its own. — 4 days ago

with Sarah

Kathy T

9.0

2022vintage. Sweet but not syrupy. Nice flavor. — 2 years ago

Mike Saviage

9.6

Tasted blind. Dark gold color. Heavy like motor oil in the glass. Sweet nose. Notes of apricot and spice. High-pitched, more so than a Sauternes. Guessed 70's German. — 3 years ago

Stuart Pollack

9.8

Just perfect balance between the sweetness and the fruit. Peach, apricot, and pineapple wine with an extraordinary complexity. A great sweet wine that went perfectly with Roquefort. — a month ago

Nicholas Lowery

8.9

Peach and pear. Slate? Big and juicy, nice acid, a little sweet I would say. Good with bibimbap :) — 10 months ago

Conrad Green

9.3

Gold kap. A little gold in color. A touch of dried wood. — 3 years ago

with BOT and stewart

Mark Rosse

9.5

Lovely bottle. 8%! Singing 🎶 — a month ago

Peter van den Besselaar

9.3

Vintage 1991 | Made for eternity, it seems. Very present acidity which makes the wine vibrant. Exiting confrontation between sweet honey and butter and lively acids. Paired with turkey pate with olives. — 3 months ago

Thijs Hendriks

9.8

Trockenbeerenauslese — 3 years ago

Peter Sultan

9.2

Years ago used to treat myself to this maker once a year, but then my local store stopped bringing them in & I lost contact. Such a marvelous blend of concentration & finesse: Asian pear, ginger crystal, and white peach. Not a light bodied Kabinett, just gorgeous. Not a stand out vintage if I remember right but they are all pretty damn good. — 4 years ago

with Owen