Clean, not too much taking, bright cherry — 4 months ago
Hot nose, big floral, fat berry, tar, chocolate. Medium dry tannins, lots of oak, takes away a bit from the fruit. Tight. Needs to breathe. I’ll wait to score. After two hours it’s put on weight. Fruit came out and tannins became well integrated. I’d have given it a 87-88 on opening but now it’s a solid 92. — 6 months ago
Yum fun and natural? Very full and fizzy. Grape and minerals — 4 months ago
Lovely lovely lovely! Tulip, apple?, olive, earthy. My perfect flavor profile — 8 months ago
Delicious well balanced — 8 months ago
Delicate, balanced, minerals — 13 days ago
Nice warm CabS aromatics - black fruit, a touch of herbs, a savoury, darker undergrowth edge.
On the palate this is velvety smooth. Amazing quality of tannins - sandy, dusty fine, juicy & fresh. With layers of dark, creamy, slightly plush fruit on top. Impeccably balanced and with nice depth. A minty hint of+ a touch of vanilla & spice.
Unmistakably Tuscan yet nicely Cabernet in parallel. What a lovely wine! — 6 months ago
Philip Patston
Unusual as it has way more earth than usual for a Prosecco. Very interesting as it’s not just mass produced fizz. Do not waste by adding OJ — 5 days ago