Cameron Parry

9.1

Beautiful fruit, nuanced, very nice. Only ding is that it is a bit thin late-mid through the finish. — 14 days ago

J. Kim

9.2

Almost sublime. Less minerality than some of the Bandol Roses. The grape quality is perfectly ripe and pure, perfectly judged amount of extraction. A rare combination of aromatic potential and dynamic structure. Has the Burgundian sense of flavor depth and convergence. — 5 years ago

Jeraldine Clothier

9.8

Sweetened to perfection! I'm not usually into sweet wines but this Pinot Gris is excellent. — 9 years ago

Chris Whyte

9.0

Very nice — 8 months ago

J. Kim

9.1

Volatile and rustic but has the rare Burgundian sense of completeness and convergence of flavors. The aroma lasts several days undiminished in a glass. — 3 years ago

Bassel Sommelier

9.2

Massive just delicious — 8 years ago

Andrew Schirmer

9.5

Bottle 66 of 1296 produced. Extraordinary convergence of terroir and the blender's art. Powerful enveloping nose, rather light amber colour, varietal notes of burnt caramel and coconut. Looking forward to seeing how this evolves over the next few months. — 9 years ago

with Alsu

Brad Taylor

8.9

A terrific blend or at least it was for 2013. Big flavor. — 3 years ago

J. Kim

8.9

Possesses a sense of completeness, continuity and convergence that is the hallmark of a great Burgundy. — 4 years ago

Bill Bender

9.3

A convergence of elegance and bruising bitch slap. Still very youthful and in need of some development but I just love RSV, ready or not — 6 years ago