Andrey

9.1

Let it breathe first. First in nose: light truffle aroma, wet ground notes, black pepper, beetroot, ripe plums, raspberry jam. By mouth completely different after good breath. Salty caramel, ripe dark sour grapes
Medium to full bodied, not much rounded, but reach and intense. Very interesting uncommon taste.

P.S. Let it breathe more. — an hour ago

Phil Kessling

9.5

The favorite wine from my tasting with Matt and Paul. Stunning. layered, complex and evolved through the night. Unfortunately, the only bottle I had. Labet is getting nearly impossible to source. Excellent pair with crab mac and cheese. — 8 months ago

Fredybeans

9.3

Très réservé et stricte à l’ouverture
Somptueux après 24h suave et précis
Très beau vin du sud et encore d une jeunesse incroyable — 2 years ago

James Scurlock

8.9

Overall bright wine. — 7 days ago

Boris Mathiszik

9.2

Beautiful Cote Sud vineyard. At ten years, beautifully integrated with no signs of age. — 5 months ago

Ed Hart

9.2

Tasty, versatile, and in a 1 Liter bottle! Found at Red or White in Fairhope. — 2 years ago

with Laree

Enrique

9.2

Cacao, vainilla, generoso y aromático — 2 months ago

Alessandro Dalle Carbonare

8.9

Probably not a bottle en form — 7 months ago

John Tan

9.0

Cafe Deco. Frederic Cossard. Slightly green, with a herbal tinge. — 2 years ago

Emilee Adao

9.0

Soft, light, sour cherry, black pepper finish — 3 years ago