Lorenzo Hernandez

9.4

Excellent with crab — 19 days ago

Mon M

9.2

Tasted a lot of cherry with asparagus. More vanilla flavors with crab cakes and fries. — 9 months ago

Amanda Loughlin

9.0

Amazing. Hints of gravel and umami. Great with picnic. — 3 years ago

Johnny Baltimore

9.5

So good. perfect with crab cakes during holiday week — 4 years ago

Andrea Watt

8.9

Crisp minerality and apricot with a touch of lime and wet stone. — 6 months ago

Drew Summers

Sales Northampton Wines

9.2

Crab Leg Companion. — 2 years ago

Jim Wagonfeld

9.3

Ancient vines. Grapefruit and Meyer lemon. Acid driven with a salt sea breeze. Really superior and a great match with crab chowder. — 3 years ago

with Judy

Mary Cosgrove

9.5

Billys stone crab - nice fruity but not too overly sweet — 7 months ago

Juan Pablo Perez

8.9

Nariz: manzana, pera, limon, piedra mojada, flores blancas

Boca: Acidez M/M+, Alcohol M — a year ago

Dan Michael

9.2

Wow, another stunner from Morgan. The depth and complexity that he develops from this historic block of Monte Rosso is remarkable. Flinty nose and focused acidity really show the terroir of the site, the breadth across the palate as a so satisfying. I picked two Dungeness crab to make fantastic crab cakes just to enjoy with this wine. Amazingly delicious! — 4 years ago