Ely Cohn

9.1

2020 is one of my favorite versions of Liaison. Mildly masculine, soft like wrinkle free satin sheets. Also pulpy and viscous with a roux-like foundation. It's a textural wine.

Smells like dried cedar dust and cherry and punchy acetone. Full of flavor. A blend of marooned macerated yogurt cup strawberries and cherry prune juice. — 5 months ago

David T

Independent Sommelier/Wine Educator

9.3

It’s 1/2 bottle n/v Billecart evening.

This is a more appropriate color of rose for the Rosé color of this champagne.

My go to n/v Rosé Champange for a number of reasons…quality & 1/2 bottle availability are right up there.

Blood orange, black cherries, Rainer cherries, lean strawberries, pomegranate juice, hints of raw rhubarb, grainy, grippy, sharp chalkiness, crunchy volcanics, limestone, sea fossils, baguette crust, deep white spice, orange lilies, peach roses, excellent, lively acidity with a rich, well balanced smart finish that starts clean, ripe fruits falling onto perfect minerality. — 3 years ago

Alwyn Smith

9.0

Solidly good Bordeaux Cabernet forward blend. Great value. — 4 years ago

N O

8.9

strawberry ice cream — 4 years ago

Daniel M

8.9

This is a blend of syrah, cabernet Sauvignon and Sauvignon Blanc.
The wine is red but completely translucid like a Tavel wine. The nose is funky with dome discreet barnyard notes, a typical herbaceous note that I associate with Sauvignon Blanc, some minerally notes like crushed rocks, pomegranate and strawberry too. Very interesting!
The palate shows a good acid drive, pomegranate and strawberry notes all along, some width, a soft and gentle mouthfeel that changes in the rear with some lively tannins that create another layer over a rather long and fruity finish with pomegranate and strawberry. It's fresh and fun, it's super easy going. Textbook glouglou wine. Enjoyed slightly chilled. 12,5% abv. — 5 months ago

Stephen Osgood

9.0

red skins, red juice. maybe my fav red from Envinate. — 3 years ago

Stephen

9.2

Better than I recalled - lovely deep dark Sicilian Nero d’avola — when you don’t want to go full cab crab some of this inky juice named after the highway running through their region instead. Support a killer female winemaker at the same time. — 4 years ago

Jessica Schumacher

8.9

Very fun and sippable petnat! Could be had alone on the roof or with a light dinner. Bought at BP. Buy again. — 7 months ago

Colleen

9.0

Semi-sweet juicy juice with some sulfur — 3 years ago

Mike Saviage

9.6

Great color in the decanter... medium gold with an enticing perfume. Notes of sweet Meyer lemon, apricot, gravel stone, tan clay, some mint, a little ginger and some sweet marzipan. Has an exotic and slightly musty (desirable) funk. Huge weight with great fruit and solid acidity in the mouth. Decanted for 2 hours before drinking. Awesome juice! If you Google “why should I age white burgundy?”, an image of this 35 year old bottle should be shown... — 4 years ago