Joe DAscoli

9.2

Very vanilla and oaky.

Must have a good sales person and distributor in sandy springs Atlanta as it was featured on two restaurant menus.

Good fruit and oak. A little weak on depth and intensity to round it out. Good wine but left a bit shy — 12 days ago

John W

10

On the nose, dark berries, toasted oak, vanilla and forest floor. On the palate, blueberry, vanilla, transitioning into some cassis, cherry and chocolate into a long chocolaty finish. Very rich and full bodied. — 8 months ago

UWS

9.1

20231111 Park Hyatt with Alireza, Darioush and Wakano.

Nice wine

CHF? Ali's invitation — 2 years ago

Erica Gamble

9.5

Lush, smooth with finish of spice. Really good. — a month ago

Michael Coscetta

9.3

5 hour decant for the win — 2 months ago

Matthew Cohen

9.2

Revel $500cs

Nose: elegantly vegetal.

Palate: very subtle. Cherry. Vegetal. Not typical. Maybe a disappointment for someone wanting a $150 Napa cab.

Darioush guy

Diana at dujac makes

Tastes like Bordeaux from 40 years ago. — a year ago

Karen Larson

9.3

Best cab franc EVER! Just beat out Pride and Darioush. Might have to revisit those competitors. Craving chocolate with this one. Could only enhance the flav a flav 😘. So smooth, less tannins than expected from a franc. Powerful peppery nose. Think of chocolate covered cherries! Thats it! Nailed it!!!! Boom Chaka laka! — 4 years ago

with Craig

Monique Blanchard

9.1

Had it at a wine pairing - paired with short rib lasagna - drank well — a month ago

Gage Orion

9.3

What a fantastic BUTTERY Chardonnay that I paired with a Caesar and some escargot last night. Refreshing and delicious — 3 months ago

UWS

9.3

20231111 Dinner Park Hyatt Zurich with Alireza, Darioush and Wakano. Ali's invitation, Chateaubriand & Secret Cut.

Wine was absolutely fantastic, deep red, heavy with a perfect full body.
CHF 196.00 — 2 years ago