Matthew Cohen

8.9

Breakthru $36

Limestone soils

Nose: tropical flowers.

Palate: elegantly tropical. Nice acids. — 3 months ago

Paul T HB

9.5

First time having this one, I’d buy it again.
Vinous 94

Winemaker Anthony Yount produced a stellar set of wines in 2018, all of which exhibit the vibrant fruit character that marks the vintage. Once again, I was impressed by the all-Carignan Sacred Burro bottling, which shows the potential of this still-obscure variety in Paso Robles, both as a blending grape and for a stand-alone varietal bottling. While more and more wineries have begun to include it in their plantings and the resulting wines, nobody yet is doing it as consistently well as Denner. — 2 years ago

Rob Brobst III

9.4

Lemon curd, flint, honeysuckle, melon and wet granite aromas. Flavors of Asian pear, brioche, coriander and fennel pollen. — 3 years ago

Jason Keefer

9.0

Perfect blend of sweet, acid, and minerality. Very light in flavor (especially for the straw color) but flavorful. Honeysuckle, lime zest, and granite. — 3 years ago

with Natasha

Jason Keefer

9.4

Dances on the tongue for days! plum, morello cherry, cedar, spices. Such a vibrant and youthful wine, even for Denner! — 7 months ago

with Natasha

Jake Hajer

9.1

Strawberries, mineral. Very good. — 2 years ago

Jason Keefer

9.1

Them Denner peeps know their way around the grapes! Hadn’t had the zin in a while tbh but just delightful! Good spice, not baked as a lot of zins are but still with good fruit concentration. Vegetal finish. — 3 years ago

with Natasha

UWS

9.1

20230916 Hotel Arancio, Ascona, 1. Agility Day

Nice wine from 2020 with herber Note from start, deep red color, some taste of chocolate and berry.
Sehr dunkles Rubinrot, die Nase noch etwas verhalten, Noten von Pfeffer, Erde, Cassis und Pflaume, am Gaumen wuchtig mit viel Konzentration, deutliche Holznoten, ein kraftvoller Wein.
Invites to drink.
CHF 59.00


https://www.denner.ch/de/shop/wein/insoglio-del-cinghiale-rosso-toscana-igt-75-051554.html
Denner, 2021, CHF 22.95 — a year ago

Jim McCusker

9.7

The new vintage of Ryan Pease’s flagship white, this is off-scale good. Anthony Yount of Denner/Kinero/Royal Nonesuch told me he thinks Ryan’s ugni blanc is one of if not the best white in Paso…and I’m inclined to agree. Just fantastic! — 3 years ago

with Vanessa

Sipping Fine Wine

9.3

Blend of 40% Roussanne, 20% Vermentino, 15% Grenache Blanc, 15% Marsanne, 5% Picpoul, and 5% Clairette Blanche, aromas of stone and citrus fruits with floral spice. On the palate flavors of apricot and peach with notes of honeysuckle, cinnamon and lemon citrus. Long creamy finish ending with fruit, floral and mineral character. — 3 years ago