Nice flavors. Deep fruit, but not too sweet. — 6 years ago
Juicy Montepulciano blend served with shrimp carbonara at Mida in the South End, Boston — a year ago
Pasta at DaMò — 5 years ago
A delightful sangiovese. Taste of deep cherry nose, a spicy, tanned leather. Bright tart cherry. An excellent choice for a casual meal of pizza or pasta in marinara. Just a very solid everyday wine. — 6 years ago
Yeasty cloudy orange bomb funish pretty chill on tannins and med acids refreshing — 2 years ago
Tasty montepulciano, medium bodied, very tasty — 3 years ago
Majo Azarashi — 7 years ago
Frank Soldano
Very big bouquet for an Italian wine. Oak and leather notes. Dark fruits. Smooth flavors rich with lightly toasted oak, leather, and dark fruits. Smooth on the tongue with low tannins. Very nice wine. — 4 months ago