Brendan Baker

9.3

Black cherry and plum, earth, clove, med + acid and long finish — 5 days ago

Vijay Parikh

9.3

Lunch with Michael and Roman — 2 days ago

Gilbert Van Hassel

9.6

What a night with pascaline Lepeltier, who after 50 years in wine teaches me a whole new spectrum. Absolutely wonderful. — 2 months ago

Lee Pitofsky

9.4

One of my favorite terroirs in all of Burgundy. 2016 Malco from de Montille is showing beautifully, with superb definition, deep fruit intensity, a vibrant, sappy and textural palate with fine grained tannins and a long saline and mineral laced finish. — 25 days ago

Tom Kobylarz

9.3

I will but every bottle of Bize I am offered. Chisa has such a beautiful touch of finesse and ethereal character in her wines. — a month ago

Scott@Mister A’s-San Diego

9.4

2010 vintage. Nice fill and perfect cork. Decanted with very minimal sed. Still vibrant color a shade below ruby red. Tasted 5 mins and 30 mins after decanting. Nose slightly dirtier than expected after the funk blew off 10 mins post-decant. Medium body. Two other participants involved in tasting this mentioned a banana note, which I got after a bit of searching. It was far from a Hefeweizen gimme to be sure. Was honestly captivated by a clarion bell of exquisite, red fruit tartness at the top of the middle palate that set and reset my experience throughout at every sip. 02.22.25. — 3 months ago

Ron Siegel

9.2

I liked the way this showed with its generous red fruit, earth, spice & floral notes — 22 days ago

Moritz

9.0

Toller Chateau-neuf du Pape. Degu SHL — 5 months ago

Sandy Wolf

9.6

Delicious red wine from Toulouse — 2 months ago

Ron Siegel

9.2

Drinking well with its generous fruit, earth, mineral & spice — 3 months ago