Teddy

9.4

Depression cherry color. Subtly smells of fruits rouges. Kisses apple and cassis.

Currently accompanied by a fire roasted tomato stew. — 7 days ago

Austin Moberg

9.3

Chablis in Monterey absolutely delicious — 2 months ago

Steven Sims

9.0

First sip was incredibly smooth. Gave Chelsey the remaining wine from the bottle after decanting and she said it tasted like it'd be good on ice cream.

First sip from the decanter was smooth and luscious. Not my all time favorite wine but I'll certainly never turn it down. — 6 months ago

Tommy

9.1

I did not have high hopes for this one especially after paying $7.50. However, this is a well-structured wine! Very dark and really good. I wished I had bought more. — 12 days ago

Peter van den Besselaar

9.0

Vintage 2021 | Biodynamic Chenin Blanc with fine acidity. Paired with salmon and potatoe salad. At Jus en Pepper in Utrecht. — 2 months ago

Henry Fuseler

9.0

3/2024. Nice full bodied Bordeaux. Good flavor and finish. — 7 months ago

Micha

9.5

Very dry but delicious — 25 days ago

Austin Hohnke

8.9

Honeysuckle, pear, and nectarine. Hazy. Pushing the VA boundaries a bit too far for my taste. Better with food. 11% abv. Natural. — 2 months ago

Jon Ebsworth

9.2

Texture and rind — 4 months ago

Jay Kline

9.3

Popped and poured; enjoyed over three days. Best on Day 3 but slayed from Day 1. The 2021 “P’tit Max” sources fruit from Guy Breton’s oldest vines in Les Charmes; some nearing a century old. It can often be one of the harder expressions from the Gang of Four to find. The wine pours a pale ruby color with a slightly hazy, transparent core and a watery rim. Medium viscosity with no staining of the tears. On the nose, so fresh! Almost like a spring rain shower. The fruit is so beautiful: strawberry, watermelon, kiwi, red flowers mixed with some anise and wet asphalt. On the palate, winsome structure with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and I want to spread it over toast. This is drinking so well in its youth but this undoubtedly has a long life ahead. If anyone has multiples, I would recommend enjoying one now and cellaring other bottles to be enjoyed over the next 15+ years. — 9 months ago