Passt als Aperitif — 5 years ago
1990 Horizontal with Roumier Ruchottes-Chambertin, Mugnier Musigny, Jayer Echezeaux — 2 months ago
スミレ、バラ、ラズベリー、ストロベリー、ブルーベリー、スパイス(クローブ?) 複層的で華やかな香り
味わいは、とてもエレガント 果実味、酸味が軽やかな風味の中にもバランス良く存在
— 2 months ago
Aged. Chocolate nuance. Concentration. Hoffmann Jayer,Bourgogne Hautes Coted de Nuits 17 @1350, wine plus, 241205 — 3 months ago
On the nose; Marzipan, slight reduction, honey, asian pear, overripe cantaloupe, toasted oats, strange fresh jalepeño thing going on and port salut. — 4 years ago
Ron Siegel
Epic Jayer dinner where all the wines showed well. The 85 Richebourg was the groups favorite followed closely by the 93 Cros Parantoux. Jayer made great wines in off vintages & his 86 Richebourg was the greatest 86 I have ever tasted. — 4 days ago