Ming L

8.9

My first Tavel rose offers bold red berry and citrus zest aromas. On the palate, it's medium-to-full-bodied and dry, with a robust structure underscored by hint of tannins and a pleasing, clean hint of bitter almond on the finish.

Serious yet food-friendly. — a month ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Weighty, acidic, a bit spicy. Better with food. — 5 years ago

Dario Tolone

9.6

power power power. maby bit to much for bordeaux. and to young also! — 9 years ago

Joe Flo

9.0

Different color rosé  — 24 days ago

Richard Alfred

9.0

At the Spooners' for dinner 2/6/21 with take-out from Côté Sud, Uchaux. Big nose. Berries. Lots of fruit and spices. Excellent body. 15% alcohol doesn't show. Smooth finish. Big wine. — 5 years ago

Dario Tolone

9.0

goog, bit flat. i know, it,s the style... maby still young... — 8 years ago

Jack Petras

9.1

2019 classic old style earthy herbal funk bomb that then reveals gorgeous deep black fruit. French to the nth degree. — 4 years ago

Richard Alfred

9.0

At home in our gîte dinner hamburger, fries, peas, and mushrooms. Excellent structure, fruit and depth. — 5 years ago

Dario Tolone

9.3

don't know... bit to fat. maby to young... — 9 years ago

Dario Tolone

9.7

real gummy-merlot style. so bodyfull (maby bit to much) but thats the maremma-style. green fat tanins. good balance between accidity and fruit. long tail... — 9 years ago