Довольно маслянистое и плотное для лета, но подойдет для суровой каталонской зимы в качестве альтернативы красному — 2 months ago
A lovely blend from Priorat of around 50/50 Garnacha and Carinena, sometimes with a little Merlot included in some years. A red and black fruited palate with ripe blackcurrant. Opulent. I have a previous Delectable note for this wine - 77? Weeks ago. Reinforces my love of Priorat and Garnacha in particular. From the producer’s oldest vines - approximately 110 years. The 14.5% Alcohol does not show at all. — 4 days ago
2005 bu en 2025. Un magnifique cabso qui a de beaux tannins un peu plus soyeux. Wow! — 2 months ago
Impressed by the delicate nose, sour cherries, almond blossom, good volume, freshness, good moment of consumption. — 2 months ago
Dark and spicy — a month ago
Smooth, interesting, spicy. Very nice. — 2 months ago
Delicious, great with meat. — 2 months ago
Just an incredible 19 year old bottle with plenty of life left but drinking perfect tonight. Inky and dark purple. Raspberries and cherries, but with lots of dark fruit, spices, caramel, and gamey scents that develop more deeply when stirred and sipped. Elegant balance of tannins and fruit. Medium+ body. 5 min or longer finish. Robust but not overwhelming. — 3 months ago
Lyle Fass

Founder Fass Selections
Haven’t had in 6 months and it was closed then but wow the nose is wide open now. Gorgeous citrus, apricot, herbs and stones. Really aromatic and very compelling. Palate is very 21 with just “wake you up” acids, a chewy density, and maybe 70% mineral and 30% fruit. So pure and what a finish. This is much more open than in January. Unreal finish. Almost 2 minutes. Wow this is tangy, super juicy and ultra clean. What an amazing finish. Just gorgeous. — 8 days ago