Deep ruby. Dark sweet plum, salty and floral. The palate is med-full bodied, med acidity, soft-med tannin. There is a dark savoury element that gives the wine gravitas. Beautiful balance. Power without weight. Powerful and beautiful. — 3 years ago
A beautiful expression of carmenere, lovely peppers with rich fruit, wrapped in soft tannins and terroir. — 4 years ago
Winestone. — 6 years ago
Had another bottle, Wow! Laura Catena, 4th gen winemaker, grew up in Argentine-Italian winemaking family in Mendoza. Wines, named after her children - Luca, Dante & Nicola - background of the label is the McDermott coat of arms of her American husband, Daniel McDermott. Single-vineyard wine from land belonging to the Laborde family. Deep red with big ripe fruits & smoky oak. Palate plum & jammy blackberry, spice with nice earthy character. Tannins are a bit rustic, lingering ending with toasty oak & spice. — 7 years ago
Amazing strong and flinty — 9 months ago
Great white wine with very rich fruity taste. — 3 years ago
Threw a few of these in the cellar just to see what would happen. Finally coming into its own in Hour 2. Dark blue black fruits, nice acidity, balanced. Really nice. Great for Sunday pasta and red sauce. — 4 years ago
島田屋で購入
濃甘風味でしっかりと複雑味を感じるチリのシラー
尚子さんお気に入り — 6 years ago
So light yet so flavorful — 7 years ago
Pretty nose of yellow flowers, lemon peel, lime zest, peach, apricot, and thyme with a salty tang and medium acid on a medium bodied frame, with candied orange peel and herbs on the long finish
— 8 years ago
Complex pepper dark berries - some acid long lasting on tongue — 3 years ago
Good nose … no boogies — 3 years ago
Stephanie had at crush pad - lovely! Intesersting — 4 years ago
Classic Chianti from Laura Bianchi... smokey with ripe fruit forward. A balanced, forward Wine. Drink it now as it is at its peak.
Enjoyed with grilled lamb, root vegetables (including fennel), & tomatoes and mozzarella — 7 years ago
Katherine Cambouris
Cooking at home, very easy to drink and tasty — 3 months ago