Out with customers. I picked the wines! — 22 days ago
Superb. Unusual example of Zinfandel: 100% Zin. — 23 days ago
Really tasty mostly zin blend. A little bit high acid and tight right when opened but was great after about 30 min — 21 days ago
This wine is straw yellow in color. Its nose gives aromas of pear and apple, with lemon coming in behind. There is a hint of oak in the bouquet. The palate brings the citrus minerality to the forefront to play with the fruit flavors. Acidity is bright, but not overpowering. The wine finishes a bit oakier than the nose would have suggested, but it is a pleasurable hit of oak spice. I paired mine with buttery potato pierogies and a carrot risotto dish, and was quite pleased. — 23 days ago
Silky smooth, soft fruits. Hint of leather, cherries - maybe strawberries. Beautiful. — 6 days ago
Didn’t taste like Sauvignon blanc. Pleasant but miss the crispness. — 8 days ago
Crisp citrus with warm oak and vanilla, structured and fresh. — 15 days ago
Loving this vineyard!! Rich fruit. — 19 days ago
Jay Kline
Poured into a decanter about an hour prior to service and enjoyed over the course of several hours. The 2006 pours a deep garnet color with a near opaque core; medium+ viscosity with moderate staining of the tears and signs of sediment. On the nose, the wine is developing with lovely notes of black and red currants, black and red, bramble fruit, tobacco, leather, cocoa, earth, and fine baking spices. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. Despite the character and quality, I didn’t find this to be a powerhouse rather, this was quietly confident. The finish is long, lovely…very demure. Looking great at 18 years young and there’s a lot of life left. If this is any indication of longevity, the 2006 “Terrace Select” might live forever. Drink now with a decant for air and sediment and enjoy through 2036 easy. — 20 days ago