Pinotman /// Andreas

9.9

Addictive and absolutely stunning. Super elegant and lean when compared to the Buntsandstein from E&M. Ethereal cherry 🍒 light as air. Crushed Marble. Essentially like a Premier Cru Chambolle Musigny from the slopes of the black forest. Tannin’s fully resolved. Drink Up!!!! I would not keep this longer. From here on out it will loose its luster. — a month ago

Ely Cohn

9.0

Fruity, austere, and wild. One of the few Rose's you could spot in a lineup - distinct E&M natty twang in a lucid cherry crimson glow, a little bit candied, sour, and herbaceous.

Wild sour cherry, strawberries and cream, and dark green rosemary.

— 5 months ago

Chris Palmer

9.4

From Naked Wines. E, M and I all enjoyed it — a year ago

with Edward

Pinotman /// Andreas

9.8

Looked at Lyles, Matthew’s and Josh’s notes written in 2020. Needs a ton of air - about 2 hours to mellow out. Strong perfumed nose. In the glass cranberry, moss and what i call E&M black forest herbs, velvety, touch capsaicin, hint orange juice. Quite tannic. Fantastic fruit components develop over time! First cherries notes next are black currants and elderberry tones. What a trip!. NEEDS 2 hours of air. Drink now with a heavy decant and air? Yes 🙌. It is in a perfect spot despite the tannins. What a wine!!! I will drink this vintage up over the course of 24/25. — a month ago

Pinotman /// Andreas

9.2

No funk whatsoever the orange wines of E&M all rock. — 6 months ago

Pinotman /// Andreas

8.9

Wild and animalistic. For sure not something i would expect from a GC. The guests liked it but mostly i think for the GC label. The wine needs tons of air. But it tends to be overoxided before the limited flavors comes through. And i just can’t ignore that. For sure no match at all for an E&M big boy not even close. Pretty harsh tannins, orange rind and essentially almost no fruit. — a year ago

Pinotman /// Andreas

9.2

A little bit of a port wine nose. Brown tinge. Seems to me as one of the more difficult vintages E&M had to care for. Round, mature, herbaceous, lime, quite earthy and acidic. I would start drinking this 2017. — 2 months ago

Juan Pablo Perez

9.1

Nariz: mora, arandano, regaliz, especies, violetas, aromas primarios todavia. Nariz bonita.

Boca: Tanino M/M+, Acidez M, Alcohol M/M+ — 5 months ago

Pinotman /// Andreas

9.4

Tasted the E&M line up at the winery. It was mind blowing!!!!!🤯. These are the best wines they ever made. Both the reds and the whites were great from top to bottom. Kirsch Sauerkirsche, red currant, tart.
Light and elegant hint herbs a stupido good wine. And for the price unbeatable. — 6 months ago

Jason and Caitlin

9.1

2020, very good — 3 years ago