A food-friendly Godello — 7 months ago
Wow. Deep dark ruby. Blackberry, currants, cacao, wonderful nose. High tannins not gripping. Medium light body!! Strange. Haha. — 6 months ago
Expressive nose dominated by the toffee caramel notes of the French oak at this stage. Coffee. Felt some toasting there. Good fruit, tannins grippy, yet it is too early. Cherries, plums, for the price not too long. Good quality overall, should see in 5 years time. — 4 days ago
Complex, rich, dry — 2 months ago
@delectable this is their La Revelia. Please add.
Nice. Pleasant. From the northwest region of Spain where summers are hot and they crush a lot of seafood.
A little thicker and creamier than the more common Albariño. Both are fresh & finish with nice minerality.
WS Grand Tour Las Vegas 2025. — 6 months ago
Worth all the accolades it receives. Dry, long, complex. — 2 months ago
Very light, soft acid — 5 months ago
Deep Ruby color with aromas of dark fruits, flinty spice, floral and oak notes. On the palate flavors of blackberry, black cherry and plum with notes of espresso, cacao and licorice wrapped in oak. Firm tannins, great old world balance with acidity, full body, long finish ends with fruit, oak, spice, and earthy mineral character. — 7 months ago
Sipping Fine Wine
Straw lemon yellow color with aromas of fresh white flesh fruits, floral and oaky spice notes. On the palate flavors of pear, ripe apple and white peaches with honeysuckle, herbs and oak notes. Medium+ finish, ending with fruit, spice, oak and a citrus mineral character. — 7 hours ago