Brennan Roy

9.0

Fresh sea air and light citrus flowers on the nose, medium bodied minerals, and light lemon/pineapple finish. Paired nicely with baked tilapia. — 24 days ago

Joe L.

9.3

A unexpectedly soft and supple Malbec that still presents a firm structure and purple fruits — 2 months ago

Sipping Fine Wine

9.0

Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold color with a frothy creamy mousse, small rapid bubble flow with a steady stream. Aromas and flavors of apple and citrus with toasty notes, integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne. — 2 months ago

Olga P.

9.1

Smooth!! My new favourite — 13 days ago

Rich Bluth

9.1

think pinot or gamay. very nice — 16 days ago

Peter Norman

9.9

Excellent. Perfect red for me — 2 months ago

David D

9.1

A light, bright Tempranillo. Tons of minerals, slate, cranberry, graphite, cherry. From Gowanus Wine Studio, on 4th Ave and Union. — 2 months ago

Alec Desmond

8.9

Dry cherry with notes of chocolate. ¯\_(ツ)_/¯ — 25 days ago

Janice in Livermore

9.1

2013. At Uncle Yu’s for Christmas Eve dinner. — a month ago

Adam Baker

9.3

Really good food and non-food wine. Still bright after 6 years. Look for more of this. Recd by Amelia. — 2 months ago