DUFRY/SP - MA - Mar/2023
Álcool 14,5%. — 16 days ago
In the zone. — 10 days ago
Ce blanc est naturellement sec, vif et tonique, tout ce qu’il y a de léger avec cette finale relevée d’une pointe de citron. — 9 days ago
Anniversary dinner at Collina — 13 days ago
100% Tempranillo, about 12 mos in mostly new French oak. Deep Ruby, aromas of dark fruits, spice, floral and earthy oak. On the palate flavors of fresh blackberry & currants with tobacco, licorice and gentle bits of cedar. Tannins, are tight supporting the backbone of the wine, needs more bottle age, resist opening now. Well balance with acidity, full body, long finish ends with some fruit, spice, and earthy character. Nice! — 5 days ago
Gorgeous legs. Ripe fruit to start, long dry finish. — 9 days ago
Lovely blended tannins, cherries and blueberries — 15 hours ago
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The 2023 Anthìlia blends white flowers, freshly sliced pears and hints of wet stone. This is silky-smooth with nearly oily textures, offset by a twang of sour citrus and crunchy orchard fruit. The finish is perfumed and crisply refreshing, wrapping things up with a lime and mineral tinge. $19.00 (Eric Guido, Vinous, August 2024) — 11 days ago