Boris Mathiszik

8.9

Crisp blonde Ale. Definitely a boat beer. — 2 years ago

Mark Farrell

9.6

Medium to dark purple with blackberries, black raspberries, potpourri, vanilla, and slight hint of pencil shavings on the nose. Very fruit forward. Medium to full bodied. This wine is true. The scents on the nose are confirmed on the palate. A touch of sweetness there, it has a lingering finish that has you pouring another glass. Had this wine with steak selection sampler at Stake on Coronado Island. Excellent pairing. Had to purchase some for the cellar and popped this while cooking for Thanksgiving. — 5 years ago

Livio Pastorino

9.1

Cada vez que voy apurado al supermercado por un vino el Sommelier me ofrece un carmenere o malbec,  la verdad que hasta ahora acierta, en este caso fue el carmenere, buena calidad precio, siempre cae bien en reuniones familiares o con amigos, no tiene pierde, con  aromas a ciruelas negras, buena estructura en boca, ligero, equilibrado, lo hace  un gran acompañante con las comidas. Nos sirvieron un plato de lentejas , arroz, coronado con una milanesa de carne, ensalada de lechuga, tomate y palta, aceite de oliva discreción, lo disfrutamos mucho, Saludos


#10añosdeamoralPisco#yoapoyoalCRDOPisco #pisco @ASPERCAT1 #piscopremium#piscosour #winelovers #wine #vino#chilcanodepisco #capitan#pasionporlacata #bartenders#cantinas #cantinero — 7 years ago

Victor Hsu

8.9

I’ve had Samsara Syrah before and was looking forward to a perfumed nose of violets and deep flavors of blueberries and blackberries backed up by muscular tannins. This bottle was different. Faint nose of something red, then mouthfuls of heavy flavor—tannic, yes, but also brambly and spicy. Reminded me of a California Zin/Syrah hybrid. Needed time to breathe and mellow. Very nice food wine to pair with beef. Had the 2017 vintage with steak tartare and boeuf bourguignon at Little Frenchie in Coronado, San Diego, CA. — 3 years ago

Tom Robb

9.2

Trader Joe's. Very refreshing and economical. I hope it is available close to home. — 6 years ago

Sheena Smith

9.4

Smells like walking on the beach in Coronado during a sunset. Tastes like the only red that NEEDS to be paired with oysters. Briney, chewy, dark woodsy berries with plenty of tannins on the end, but light enough to guzzle down with kumamotos. — 7 years ago

with Jason

Livio Pastorino

9.2

Un arroz tapado coronado con su perejil, sus plátanos fritos al lado acompañaron este vino, debo reconocer me gusto más el anterior Fantini Sangiovese sin D.O.C. vista rojo profundo, Nariz: afrutado, ciruela, vainilla, boca: sabroso, frutado, persistente, ligeros taninos, equilibrado, temperatura de servicio 16°-18° C Calidad-precio ¡excelente! Saludos #winelovers #winelover #pisco #piscolover #Lima #Perú #sangiovese #vino #vinos #Italia #wines #italianwines #Italy #Abruzzo #montepulciano #D’Abruzzo
— 4 years ago

Max Zander

8.9

Very good Cab Sav at Coronado Vineyards in Willcox, AZ. Tasting with Ashley on drive from Santa Barbara — 6 years ago

Robert May

9.0

Coronado is not the first name that comes to mind when thinking about good IPAs. However, I like nothing more than a deep amber beer with a slight bite. They could jack up the IBU in this brew and easily have a great 10.0 beer. Just do it!!! — 7 years ago

Richard Alfred

9.4

9/15/17. Seyfarth partners' retreat, Loews Coronado Bay resort, San Diego. Ward Kallstrom shared this bottle. Very big, unctuous, intense wine. — 7 years ago