Light bodied but had some tannin hiding in the back. Wonder if they did some whole cluster fermentation. — 2 months ago
Ruby with elegant red fruit aromas and gentle floral spice, aged for 10 months in French oak. On the palate flavors of cherry and cranberry with notes of tea, herb pepper with wet stone notes. Soft tannins on a long finish ending with fruit, spice and earthy mineral notes. Very Nice! — 6 months ago
With a three hour decant still very tannic and stemmy. Probably needs another five plus years — a day ago
Really enjoyed this - had with Chipotle tacos — 5 months ago
v21. As soon as you open , pour and sniff…imagine crushing a bunch of Cabernet grapes in your hand in the barrel room of a winery, this is the smell you get opening this wine! This wine consistently over delivers.
Nose evolves to soft tobacco.
Luscious, juicy blackberry fruit. Smooth, spicy, velvety, chocolate finish. Great entertaining wine! — 2 months ago
John Malcolm
Apricot, lemon zest, lychee, and shortbread. Juicy and flavorful. — 18 days ago