Not a fan of rose but this was absolutely fantastic!
— 2 months ago
Fantastic!! — 2 months ago
Juicy medium bodied. Black cherry.
. Good wine for its age - for a chil evening. Recommend — 2 months ago
What a pleasant surprise. Lovely drop 👌🏾 — 2 days ago
March 2024. Solid, classic, very enjoyable Brunello. Have had 2 vintages if this wine now. 2014 here and the 2016 in a restaurant. This 2014 (not a great vintage year) was surprisingly very good. The 2016 was young,so we decanted. It was much better, as expected given the great vintage year ‘16 was. Look forward to having more of this! — a month ago
This wine has a nice yellow tint and a nose that shows the restrained use of oak. The aromas also have an earthy salinity about them, with a fruity undercurrent draped in apple, almond and dried apricot notes. On the palate, there is a more noticeable oak effect, but still within reason. The mouthfeel is full, while the acidity is bracing. It is a savory wine which brings the fruit almost apologetically. Delicious, and a great match for dishes from seafood to chicken to pork. Anything with a creamy sauce will pair beautifully with the Benefizio Riserva. — 2 months ago
Great Chianti — a month ago
Medium-deep, ruby-garnet color.
Aromas of dried fruit, roasted herbs.
Dry. Flavors of stewed tomato, cinnamon, clove, earthy, leather, peppercorn. Rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — a month ago
This wine has a light golden tint to it. The nose is fully aromatic with minerals, white fruit and a salinity that runs through the entire experience. The palate is chock full of minerals, too, along with green apple and light citrus notes. The acidity is fresh and lively while a slight trace of oak adds depth. The finish is medium long and highlights the grapefruit aspect of the palate. — 2 months ago
Makoto Someya
Black currant and cherry. Concentrated. Chocolate nuance. Abit acidic. 2021 @1200, TPAP, 240425-240502 — 18 days ago