sparkling apple cider but make it adult and sexy — a year ago
Bone dry. Nice fizz, with aromas of lemon with some slight yeast on the finish. Very pleasant and enjoyable. — 3 years ago
Super yummy & Jonathan liked it too! — 5 years ago
Cherry, coffee grounds, and plenty of acid. — 6 months ago
@Delectable Wine this is Millo, a reserve wine for Gatti. Ripe, balanced, long. Some stony earth to balance the big fruit. — 2 years ago
Complex white Verdicchio, served with grilled artichokes at Evelina restaurant, Fort Greene, Brooklyn, NY — 6 months ago
Artesana is a small production, low intervention, terroir-driven producer of beautiful Uruguayan wines. 🙌🙌 🇺🇾
This wine was made from grapes grown on estate vineyards, harvested by hand, with sustainable farming practices. 🍇🍇
It is a deep ruby hue, offering concentrated aromas and flavors of tart black cherry, black currant, plum, nutmeg, cedar, anise, pepper, vegetal and green notes, alongside meaty characteristics.
It is balanced with good fruit concentration, refreshing acidity, high alcohol (14%), and soft tannins.
It’s comprised of Cabernet Franc (55%) and Merlot (45%) from the region of Canelones, Uruguay.
Acclaimed female winemakers Analía Lazaneo and Valentina Gatti have left us inspired and excited to try more from Artesana.
@Delectable Wine This is the Cabernet Franc and Merlot blend. 🙏🙏 — 3 years ago
Orange color. Super savory. Some honey and oaky/sherry vibes. Delish.
From Ruby — 5 years ago
Hajime Kawasaki
はちみつっぽい蒼い香。
かつぶしの様な旨み。BIOっぽい発酵。 — 5 months ago