Scott@Mister A’s-San Diego

9.0

2024 vintage. Pretty nice for the $12 USD price. Liked the 2023 (9.1) slightly better but no need/space for either in the last year. Had there been, woulda been under serious consideration for the entry-level btg domestic Chard. 8.26.26. — 4 days ago

Jeremy Shanker

Sommelier at RN74

9.3

Always a favorite Oregon Pinot noir. Unlike any other! — 2 months ago

Kent Wessels

9.4

Had at bite and third and main — 6 months ago

Lorenzo Marzilli

9.0

Unshackled 2023. Nose; pepper, cherry. Taste: cherry, leather. I really enjoyed this Cabernet Sauvignon and a great deal for the price. — 7 months ago

Iris Wormington

9.2

Easy to drink, medium bodied and extremely minimal tannins. Had with lemon ricotta pasta — 8 months ago

Dmitry Teytelman

9.2

The wine opened up quite a bit after decanting for an hour or so. Great tawny color, notes of sour cherry and raisins, long aftertaste. Will integrated tannins. An awesome bottle! — a year ago

with Eugenia

J B

8.9

First try. Interesting. Still dominated by CS and dryer than we hoped — 5 hours ago

Yosuke Sato

9.8

サンフランシスコで飲んだジンファンデル。エグ味が少なくて飲みやすい — a month ago

Nicholas Cotton

9.1

AC Hotel Bar — 5 months ago

Matthew Cohen

9.6

N: some Brett. Some va as this opens some tomato vine.

P: elegant. Floral. Elegant cherry. Juicy. Elena blackberry. As this opens insane. Gorgeous liquor.

Golden state. $14 years 20 bottles. — 7 months ago

Donna Czekner

9.6

Got it on sale at Costco! — 7 months ago

with Jim

Steve Rura

9.1

Finally opened this one at the right time of year. Mom’s Christmas gift a few years ago from my homeland. Ripe peach, dried apricot, golden raisin, honeysuckle, mandarin zest and orange. Volcanic edge. Very nice acidity on a sweet wine. Great for holiday desserts. — 8 months ago

Ray Vanderhoff

9.1

Medium ruby (darker and more opaque than expected) color. Aromas of dark cherry/berry fruit, dried herbs, lavender and tobacco. Black cherry fruit leads the palate along with notes of dark chocolate, cranberry, pomegranate, baking spices, plums, herbs and black pepper, Long and linear finish. Supple tannins. Solid QPR. Revisited in December 2025. Still fresh. — a year ago

Brian Lenich

9.5

Fun on the porch at Cape May with Tom and Chrissy — 14 days ago

Mike Obley

9.1

For a 38 year old wine this was drinking lovely! — 21 days ago

with Lauren

Peter van den Besselaar

9.3

vintage 2016 | very dark, concentrated force with black fruit, still very elegant, beautiful wine. — 5 months ago

Nic Anderson

9.2

Pepper, strawberries, red licorice on the nose. Vanilla, plum, and citrus on the taste. Paired nicely with charcuterie and dark chocolate. I bought, I think if I cellar the other for another year or two, it would be great. — 7 months ago

Beth Novak

9.3

Delicate, a kiss of sweetness with an herbal note. Minerality, of the warm earth, a beauty and elegance, still very much alive. Texturally and structurally beautiful. For this vintage, he hit it out of the park! — 8 months ago

Kliff

9.4

Farm Stand — 9 months ago

with Gail

Seiichi Kurumizawa

9.1

伊勢丹ワイン　ピノノアール
カルラ — a year ago