100% Savagnin made in ouillé style (topped up, non oxidized). In fact, this is Tissot’s only Savagnin ouillé, as most of their Savagnin grapes go towards the production of Vin Jaune (aged under flor, without topping-up). Complex, mineral, very tasty. Long, saline finish — 3 years ago
Schloss Gobelsburg Tradition 50 Years NV
The wine contains:
Vintage 1970 - 1979. . . . . . . 11% (1970, 1971, 1973, 1974, 1977, 1979)
Vintage 1980 - 1989 . . . . . . 12% (1980, 1981, 1982, 1983, 1984, 1986, 1987, 1989)
Vintage 1990 - 1999 . . . . . . 7% (1991, 1993, 1994, 1996, 1998, 1999)
Vintage 2000 - 2009 . . . . . . 37% (2000, 2002, 2003, 2004, 2005, 2007, 2009, which was held in cask)
Vintage 2010 - 2017 . . . . . . 33% (2011, 2013, 2014, 2017, all held in cask)
Grape varieties: Grüner Veltliner, Riesling, Grüner Sylvaner, Muskat Sylvaner, Riesling Sylvaner, Welschriesling, Muskat Ottonel, Traminer, Muskateller.
Production: 1171 cases of 750ml bottles and 850 Magnum bottles (all in wood cases) — 4 years ago
Sauternes-esque. — 5 months ago
12 years fresh, fruity and smooth, always young! bravo Mario & Fiorentino! — a year ago
Nice concentrated golden color. In the nose melon, ananas, mango, and tropical fruits. On the palate extremely aromatic with strong taste of ripe melon, peaches, candied fruits. Really nice balanced wine , soft tannins, high acidity and nice minerality. Amazing wine. Bought from Palermo 13,5€ — 3 years ago
Raspberry jam and grapefruit! — 4 years ago
Lychee and thyme aromatics, mid-weight and high lemony acidity; gooseberry, lemon, yellow plum, greenish apricot, thyme and eucalyptus. — 3 years ago
Absolutely stunning ice wine. The sweetness honey and rich. Delicious and such a beautiful colour — 3 years ago
Fabio Franchella
Lightliy copper coloured - bit oxydativ. Almond, melones, mundfüllend, rund, wenig säure, fruchtzesten. Schön!! — 17 days ago