Damian

8.9

Strawberry jam, high alcohol, red fruit compote. — 5 months ago

Carter White

8.9

Dark berries, violets, dirt, a little hot. — a year ago

dmoore61

9.0

Bright, fresh taste with string lemon zest and grapefruit. Great midday companion — 2 years ago

Eric Kememes

9.0

Super tight n saline quite bracing doesn’t let up over days powerful palate cleanser — 5 years ago

Noah Abrahamson

9.0

Peppery, leather and some tobacco, followed by blackberries. Slight frizz on the tongue. Tight. — 5 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

A different way of understanding #sangiovese and the #terroir of #Tuscany elegance and finesse. — 6 years ago

Philip Patston

9.1

This is an excellent Fino for only $6. Not as complex as a Lustau but that is three or four time the cost. Superb value for a crisp, slightly salty Fino. Trader Joe’s. Worth a look if you like a sharp crisp aperitif sherry to go with nuts, olives, etc. — 7 years ago

Ray

9.1

Smooth fruity light bodied would get again — 6 months ago

Carter White

8.9

Fruit bomb, with some light spices, full bodied and rich — 10 months ago

Hajime Kawasaki

8.9

自然派らしい味わいありつつも、バリックと言うかタンニンというか、バランスがとても良いワイン🍷 — 2 years ago

Ceccherini Cristiano

9.0

They changed the dress and the name
The wine is still 100% aglianico
Honest, good drinking and fairly complex — 4 years ago

Allison Lyzenga

9.1

Deep ruby; pronounced intensity aromas of vinyl, tar, earth, and leather upon pouring; more fruit as it opens up, blackberry, black plum, cocoa; dry, medium acid, high tannins, medium alcohol, full, medium plus intensity flavors consistent with aromas; medium plus finish, this is a BIG wine, very complex and concentrated — 5 years ago

Randy Fuller

9.4

This Primitivo shows a medium-dark tint in the glass and a nose that is all fruit, all the time. Cherry aromas are joined by notes of plum and cassis, with just a hint of oak. After it sits for a bit, a whiff of smoke gathers at the top of the glass. The palate shows a lot of earthiness and a chalky quality, which we can chalk up to minerality. There is a lengthy finish that turns slightly tart on the fade. I would love to have this wine with some nice Italian sausages and pasta, or a meatball sub.
— 6 years ago

Fred Green

9.8

You be of the most fantastic wines from Napa Valley and Beckstoffer To Kalon I have had especially at the price point. Rich, Napa cab sauv but totally available to the full palate — 7 years ago

David Burke

9.2

I describe wines like this as “soft”, meaning it’s not acidic. It’s fruity and delicious! — 7 months ago

Angela Sanks

9.7

Light berries, floral, patio puncher — 2 years ago

Ben Viagas

8.9

Fruity and pleasant, maybe a little too dry? — 4 years ago

Tree Kilpatrick

8.9

Lots of history to this varietal from this place. It’s not a very common grape. And it’s name checked in the Shakespeare opera ‘Don Giovanni’. Says so on the label. Dark colored grape makes a dark colored wine. Almost black. It’s supposed to smell like violets according to my research. Not sure I know the smell of violets enough to place that. I’d say berry cobbler. And maybe blood orange. Mushrooms? Flavors are dry, simple and elegant. Reminds me of some good Southern Italian stuff I’ve had. Plenty tart. Lower alcohol at 12.5%. This is interesting and strange stuff. Thanks Grocery Outlet for bringing stuff like this to the masses. — 4 years ago

John T

9.0

Sweet, thick, juice

Tart dark berries, spice, dry — 6 years ago

Mike R

9.3

Love Raul Perez and his ability with Albariño - still smiling - happy Mother’s Day — 6 years ago