Full bodied cab and on the edge of dry, but not. VERY tasty. — 2 months ago
A gift from a friend, this is lovely, with a bit of tobacco on the nose and lively cherry and strawberry flavors on the palate. The finish goes on and on. — 7 months ago
With tabonette sabich platter — 9 months ago
Christmas 2022 — 4 years ago
Il Molino di Grace ‘Il Margone’ Chianti Classico Gran Selezione DOCG 2013: Medium-body. Lively acidity. Strong beautiful tannins that soften & improve after opening. On the nose, bright red fruits, plum & herbs and on the palate, dark fruits, earth, vanilla, tobacco & oak. Nice lingering finish. Great week to all! Cheers🍷 — 5 years ago
So good, floral, berries, acidity, crushable! — 2 months ago
Crisp and refreshing. Lots of fresh lemon. Delicious and underrated. — 8 months ago
Decant and pour. On the nose: Terrific nose of stewed plum, eucalyptus, herbaceous, smoke, black olives, and mushroom. Taste: smooth, creamy, dry wine with blackberry, pencil lead, dried herbs, smoke, dark cherry, earth, and a medium finish. — 2 years ago

What can I say I love anything Angela makes, and the new Tribute to Grace tasting room in Los Alamos is a gem. My Dad declared this was his favorite wine ever and my mom is from nearby Cucamonga, so let’s just say everyone was happy. For that reason, wine of our trip out west after not seeing the folks for 18 months. As always, just incredibly elegant Grenache, light on its feet, but not without its nuanced power — 5 years ago

Revisiting the vintage after 18 months. Tasting notes similar to my previous pouring: complex mix of orange, lemon and tangerine peel flavors, almost crisp, plenty of fruit here but lactic/mineral finish gives it dimensions, layers, what have you. — 2 hours ago
Wow, great wine. Tons of potential. I feel like it’ll be amazing at 10–15 years. Some huge tannin. Fruit is there tons of dust and earth and leather. Every type of cherry imaginable. Love it. — 3 months ago
Loved the hint of cherry and the balanced tannins. — 8 months ago
07.1125
Quite quite nice. — a year ago
David Shaw
New vintage. Key lime peel, white pepper, on the slightly crisp side with real length of flavors. Lemon custard finish. Herbaceous also fits. Superior — 9 days ago