Bread in the nose, fresh on the palate — 9 months ago
Fresh, bright acidity, lingering light floral citrusy notes. Leaves a nice tang on your tongue. A good value too! — 2 years ago
golden yellow , copper tinge . Quite open exuberant nose , orange rind , honeysuckle, saffron , ginger , marmalade . Intense marmalade , orange peel on the palate , quite rich and intense but well balanced by high acidity. Long balanced , zesty intense finish . Drinking well now and over the next 5-8 years . — a month ago
Paired with basque cheesecake. Sweet and bubbly, citrus notes. Nicely paired. — 4 months ago
Crisp, floral and fruity with a touch of sweetness, green apple and lemon notes, would be great with some spicy food. — 2 years ago
Floral and earthy, with distinct farm (in a good way) notes — a month ago
Le trouble fait.. le trouble est.. ce vin est TOP. Dry, but smells of honeysuckle with underlying taste of a creamsicle. Easy drinking. Will absolutely buy again. — 8 months ago
Martijn
Paired very very well with the well prepared chocolate lava cake! — 4 days ago