
Medium ruby , with a relatively wide ruby garnet rim , healthy bright colour . Quite a lot of dried dark fruits , cassis , spiced dried cherries , dried cut herbs , coffee . On the palate this has high acidity and good extract , well integrated alcohol , though it clocks in at 15% . Dried cherry , roasted herbs , cassis , earthy touches . Good length, and quite grippy but fine tannins . Enjoyable this evening but there is no rush this will probably improve over the next 5 or so years and last well over the following 5-10 years . At Ristorante Greppia, Verona. — 2 months ago
Chianti Classico tasting 🇮🇹 @ Ai Fiori — 3 months ago
Raspberry jam on the nose. Cherry and plum with nice acidity to start on the tongue blending out to cherry, raspberry, leather and oak then finishing in cocoa and a hint of oak. Medium tannins. Went well with my stuffed banana peppers. — 5 days ago
Excellent!  Mild and delicious — 13 hours ago


Chianti Classico tasting 🇮🇹 @ Ai Fiori — 3 months ago
This is the best bottle of wine I’ve had from my cellar in years. Nearly perfect. Bought it in 2008 for $30 and one of my great finds. Good lord it was just divine. I’m sure there have been better vintages but I can’t imagine it. — 3 months ago
Nice bottle, nothing too complex. Cherry notes, perfect with a wild game ragout and stinky Pod — 10 days ago
Inama Soave Classico 2024 - Veneto Italia
Very good. Fresh, well balanced, very slightly woody, not too citrus. Goes well with almost everything, fish, seafood, poultry, grilling. SAQ Cellier — 2 months ago
Chianti Classico tasting 🇮🇹 @ Ai Fiori — 3 months ago
Chianti Classico tasting 🇮🇹 @ Ai Fiori — 3 months ago
Tegan Marriott
Vibing this bottle of chianti classico thanks to the positive review from Joel Lara ! So pure & true & varietally correct! — 5 days ago