Jeroen Koenen

9.4

Lush and polished. Butterscotch, peppermint, ample fruitnotes, good acidity - certainly not overbearing. Clean style, big wine.
At peak. — 3 days ago

David Walser

9.4

Delicious wine tonight. — 5 months ago

Paul T HB

9.6

60% PV 23% Cab 17% Merlot — 2 years ago

Vino Joe

9.2

Muted and overly subdued. Bones are there. I wanted to to try it but will let the other bottles sit longer. — 4 years ago

Marcus Chacos

9.7

Wow, wow, wow.
Beautifully full-bodied flavour and not overly acidic. A perfect blend of cab sav and maubec.

Though, at $60, it might be a little less often than I'd like!

I would absolutely drink this without food!! — 2 months ago

Maggie Harrison

10

whoa! wild, totally unexpected nose. never smelled a chard like this. Menthol, eucalyptus, mint. Andes mint. high elevation, select rows from a single vineyard. Unlike any other chardonnay. Flipping beautiful. High acid, lemony citrus and mineral on palate. the mint is fascinating- almost overwhelming. decanting would prolly help. 10 just because it’s so interesting, so delicious. but it is not identifiable as Chardonnay. — 5 months ago

Stuart Dershaw

9.0

We’ll structured reasonably priced Cab . — 4 years ago

Thomas Wolfe

9.1

Bold taste with a light finish — 4 months ago

Jason Phillips

9.0

Buttery smooth. Creamy with s good finish. — 4 months ago

Ely Cohn

8.9

Aint this an unexpected pretty thing.

Chewy, dense, purple goop - fudgey with syrah like outlines -mencia bones - mix of reds and whites making up remaining 8%.

Lavender, pepper, tar, and blackberry.

Slurp. — 2 years ago