


Surrrrr good! 2017. Bought at Costco. Nice nose and smoky! Good with hard dry cheese . — 6 years ago
Wines from Fifi are always great — 7 years ago
Very hot on the nose. cinnamon and caramel. Cut with a few drops of water and richness comes through. Amazingly long finish. Top notch. — 9 years ago
Delicious! Moderate tannins. Plum/dark cherry/licorice. Picked this up at our last stop on my birthday tour of Napa. Glad I bought it. — 9 years ago
Oddly, this red blend from Sonoma from Costco … was delicious. Rich, fruity, deep fruit … like a fresh cab (?) I’d buy this again. — 4 years ago
Italy 101 class Terroir — 5 years ago
Candied orange and citrus peel, floral notes. Still so fresh. Rich and generous with a highway of acidity that goes forever. — 7 years ago
Very tasty — 8 years ago
Light, slight fruity flavor, tannic flavor is there but not overwhelming — 9 years ago
From magnum. This vineyard is just across the highway from the winery and the chateauneuf du pape appellation, thus cotes du rhone. But made the same way as all of their other reds. Spice, bramble fruit, incense, gravely minerality, medium tannins and nice acid. Should’ve waited, but on vacation, so.. 😁 — 5 years ago
Some how I keep on pouring my glass with this one. Will buy more. — 6 years ago
No. 3 in the Chambolle Musigny, Vougeot, and Flagey Echezeaux Grand Cru bracket. Tasted blind. Complete, well balanced, indulgent. Some peppery notes....Clos de Vougeot? Minerally, not much ripe fruit here, Hoisin. Those were my off the cuff notes at the time. I have always struggled with the fact that ALL of Clos Vougeot is classified as Grand Cru. If you have ever visited you will know that the plots on the lower flat near the highway are not of GC standard whereas the upper plots near the Chateau over the road from Musigny have no trouble reaching Grand Cru standard. — 6 years ago
Verry very interesting. Not too carbonated which is great! — 9 years ago
Drinking beautifully- Cabernet Sauvignon (42%), Cabernet Franc (38%), Petite Verdot (10%) and Merlot (10%) — 9 years ago
Dave
Wow, this is spectacular! Plenty of life ahead of it, too. The wine is a very pale brick color. It is fresh and vibrant, but beautifully complex. Red sour cherries, juicy and acidic, leather, mint, a little dust on the rose petals. Medium plus on the tannins. I would love to have this with a lot more age. Should be a great wine for a charcuterie spread, and at $19 I feel like a highway robber.
Listening to Benjamin Gibbard and Jay Farrar — 7 months ago