Horn Vineyards

Domaine Eden

Santa Cruz Mountains Cabernet Sauvignon 2019

2019 vintage. Less body (light-medium vs medium/medium heavy) than the 2018 effort. Absolutely phenomenal nose. Wowza. Starts off decently demonstrative, then dovetails into Subtletown. Catching this on the relatively youthful side so anticipating variability/changes but drinking beautifully now for the price. You could easily throw this into a Bordeaux tasting and get away with it. Full disclosure...massive Mount Eden honk but a Domaine Eden (2nd label) sceptic. Laying on the horn here as I did with the 2018. Beep beep n beep beep, beep beep n beep beep, yeah. 5.5.24. — 8 months ago

Shay, Ted and 10 others liked this
Norman Gennaro

Norman Gennaro Premium Badge

I have liked their Chards

Goldeneye (Duckhorn Vineyards)

Anderson Valley Pinot Noir 2019

Great compliment to steak and fish! Love all duck horn products! — 3 years ago

LM, Ericsson and 2 others liked this
Brent Young

Brent Young Premium Badge

Wow! @Sara Gravesen Happy New Year! 🥂🍾

Jordan Vineyard & Winery

Alexander Valley Cabernet Sauvignon 2015

Velvety and nice. Feel like if you spend this much on wine might as well spend a bit more and go with duck horn or sliver oak — 5 years ago

Domaine Taupenot-Merme

Les Pruliers Nuits St. Georges 1er Cru Pinot Noir 2018

Cherry chocolate peppery notes smooth and well balanced delicious. We had at Cap Horn in Courcheval — 2 years ago

Duckhorn Vineyards

Napa Valley Merlot 2011

It's duck horn move on — 3 years ago

Tom liked this

Pierce

Van Horn Vineyard Riesling 2016

Revisiting the vintage; see previous tasting notes. — 5 years ago

Daniel P., P and 4 others liked this
Trixie

Trixie

Classy!🥂
David Shaw

David Shaw Influencer Badge

Really good Riesling, the winemaker, a woman, wears a gold necklace identical to that on the label. Great branding, great wine

Heitz Cellar

Martha's Vineyard Cabernet Sauvignon 2013

Crunchy red cherries, red currants, black pepper, smoke, cigar box, mushroom, tea leaves, oregano, red flowers, a mix of baking spices and mints. long finish. high acidity, high levels of fine/smooth tannins. Compared to 2015/2016, 2013's fruit appears more blue - blueberry? more mineraly and chalky on the palate. 3 years in new French oak, 1.5-2 years in bottle. Organic biodynamic: 501 cow horn prep, 508 prep, native yeasts, cover cops - chamomile, muster green, no fertiliser, dry farm mostly with drip irrigation as backup. wine turbines in the vineyard to prevent mildew. — 2 years ago

Ericsson liked this

Ravines Wine Cellars

Dry Rosé Pinot Noir 2017

On the Lawn at Tanglewood this afternoon with the Boston Symphony Orchestra. Our conductor Andris Nelsons is leading BEETHOVEN (Symphony No. 4), HK GRUBER (Aerial, Concerto for trumpet and orchestra) with the amazing Håkan Hardenberger as the trumpet soloist and then STRAUSS (“Dance of the Seven Veils” from Salome). Andris and Håkan happen to be friends, and both are trumpet players, I expect to see some playful nature to their interaction this afternoon. Mr. Hardenberger is a world renowned and virtuousic player, we're always glad to hear him, this will be his 4th Tanglewood appearance in 5 years. We expect various mutes to be employed over the work, a cow horn (yes it is want you think) and then finishing with piccolo trumpet, exciting to have a soloist work multiple instruments over his appearance

Nose has strawberry-banana smoothie, light crushed red raspberry and freshly washed cherry.

Palate has red currant, red raspberry, slight grassy note and faint wet sandstone.

Exciting to get back to this bottle. Our last experience was directly off tank (Fall '18) which was tapped by Morten for us, very cloudy then, but flavors were beginning to come together. 100% Pinot Noir.
— 5 years ago

Vanessa, P and 22 others liked this